Free
Rigger and Lifting Safety Awareness Training
Rigging Safety course will teach you proper rigging practices, including why safe rigging is important, the concept of a safe working load, the safety factor and what is and is not acceptable as rigging material. You will become familiar with types of slings used, hitch methods and responsibilities of a rigger. Etc. RIGGING AND SLINGING To train delegates in the principles that support the correct slinging of different types of…
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Teacher Inspire Bangalore
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(0 vote)
- 78 Students
Free
Lean Six Sigma Black Belt Certification Training
Lean Six Sigma Black Belts are highly trained professionals in Quality improvement methodology, who are able to apply a combination of Lean and Six Sigma principles to business processes. They are well versed in the Lean Six Sigma Methodology, and can skillfully lead and assume full responsibility for large scale quality improvement projects. They are competent in the use of Six Sigma tools and techniques and standard principles of Lean….
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(0 vote)
- 50 Students
Free
Understanding Stewarding at Spectators Events
This Course covers all of the four units that comprise the Level 2 Award and meets the requirements of all awarding bodies. Who Should Attend: This Course provides learners with everything they need to achieve the Level 2 Award in Understanding Stewarding at Spectator Events.
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- 50 Students
Free
Diploma in Patisserie & Confectionery
This programme is designed to meet the needs of students wishing to acquire knowledge in the foundation of bakery and confectionery Aim and Objectives of the Program Develop skills in students for various baking procedures Introduce students the plethora ingredients used in bakery and confectionery Import working knowledge of equipment needed for baking Enable students to work in bakery or start a small home bakery
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(0 vote)
- 130 Students
Free
Diploma in Culinary Operations
This program is designed to meet the needs of the students wishing to acquire knowledge in foundation of Culinary operations and procedures. Aims and Objectives of the Program Develop skills in students for culinary operations procedure. Important working knowledge of equipment needed for culinary department
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(0 vote)
- 78 Students
Free
Executive Coaching Level -1
Our Level -1 Coach Training Program provides the foundation skills and practice of an organisational coach . It is taught in a blended learning environment and offers the most flexible learning pathway possible. A certified program to develop coaches with in organisation to create a coaching culture .
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(0 vote)
- 78 Students
Free
Lean Six Sigma Green Belt Certification Training
Six Sigma Green Belts are paraprofessionals who have been trained on the Six Sigma improvement methodology and work on a data-driven approach to eliminate defects in any process. The Six Sigma Green Belt Certificate Program focuses on creating a mindset and culture shift that eliminates marginal methods used in traditional contexts, replacing them with a set of tools that produce exceptional results and strive for near-perfection. These certified professionals work…
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(0 vote)
- 76 Students
Free
Conflict Management for Security Team
A SAFER Approach We’ll help your staff to identify and reduce conflict and risk and influence a safe and positive outcome in a difficult situation Setting the standard INSPIRE Training Academy continues to be the benchmark for conflict management and personal safety trainings. Our programmes are written by conflict management experts who are part of a team that has lead the development of national qualifications and competency standards in managing…
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(0 vote)
- 94 Students
Free
Lean Six Sigma Yellow Belt Certification Training
Six Sigma is an improvement methodology that identifies and removes the basic causes of error in any business process. It aims at minimizing variability and eliminating marginal methods that are used in traditional contexts. Six Sigma professionals work towards enhancing productivity, reducing turn-around times and achieving financial benefits. The Six Sigma Yellow Belt is the second level of certification, after the White Belt. Certified Yellow Belts can work as a…
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(0 vote)
- 50 Students
Free
Diploma in Customer Service
Intensive training on one-off or routine contacts with customers include dealing with orders, payments, offering advice, guidance and support, meet-and-greet, sales, fixing problems, after care, service recovery or gaining insight through measuring customer satisfaction.
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(0 vote)
- 100 Students